BUILD FOR CHEFS WHO COOK WITH FIRE
More Depth. More Control. More Smoke.
Professional grade real wood smoked seasonings &
blends for restaurants, food manufacturers & culinary innovators.
Why Foodservice chooses Maas BBQ
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Clean Label & Small Batch
No Filler. No MSG. Small batch smoked for Quality and traceability.
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Consistent High-Altitude Smoke
Crafted in the Canadian Rockies for consistent, Reliable smoke flavor at altitude.
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White Label Available
Custom branding and formulations for your restaurant or
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Bulk Chef-Size Packaging
1kg - 10kg bulk sizes designed for commercial kitchens.
Trusted by Foodservices Industries
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Restaurants
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Bakers
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Caterers
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Breweries
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Food Manufacturers